Homegrown
Explore the people, skills and local investment behind food and grocery production in Aotearoa, from family businesses to manufacturing operations serving markets around the world.
Coca-Cola Europacific Partners New Zealand
Meet the local people who make, move and sell some of New Zealand’s most familiar drinks. From manufacturing and warehouse automation to customer relationships and community partnerships, CCEP NZ’s story follows the skills and connections behind a nationwide operation.
Learn MoreDanone
Trust in early life nutrition is built through everyday decisions. At Danone’s Auckland site, follow the people, specialised manufacturing processes and commitment to food safety that support products for families in New Zealand and overseas.
Learn MoreUdderly Organic
On a Horowhenua dairy farm, the journey from paddock to bottle stays close to home. Wayne and Angela Moxham share how organic farming, an on-site creamery and returnable glass bottles connect their milk with local customers, cafés and a growing gelato business.
Learn MoreSouthern Clams
Discover the wild tuaki clams harvested from Otago’s coastal inlets. Southern Clams combines harvesting by hand with mapped, rotational management of its fishing grounds, while a new generation works to bring this sought-after seafood to more New Zealand tables.
Learn MoreVitality Brands
How can New Zealand brands grow internationally while building on the expertise at home? Follow Essano’s next stage of growth with Vitality Brands, exploring how investment in local manufacturing, formulation and innovation is helping develop New Zealand-made products for markets around the world.
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