From waste reduction to regenerative initiatives, leading organisations are rethinking how they produce, package and give back - creating smarter, more sustainable systems across the food and grocery industry.
Whittaker’s champions ethical sourcing, waste reduction and circular packaging while supporting cocoa farmers and leading sustainable chocolate manufacturing.
Learn MoreWhether it’s future-proofing infrastructure, upskilling the workforce or driving systemic change, organisations are making bold, long-term investments to strengthen the resilience and sustainability of Aotearoa’s food and grocery sector.
With reformulation, compliance and consumer demand in constant flux, organisations are adapting fast, turning change into a platform for innovation and growth.
From automation to advanced manufacturing, organisations are harnessing technology to drive efficiency, productivity and smarter decision-making across the sector.
The University of Waikato is advancing seaweed and honey science to support sustainable farming and high-value exports.
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